What for lunch?

[Crisidelm]

Now, my portuguese is well rusty, but I think the guy who wrote this page for Wikipedia wasn't too serious: http://pt.wikipedia.org/wiki/Feijoada

 

[Angelcurio]

Angelcurio
Interresting, which country?

Here in Brazil one of the national food is pork (sausage and ribs) and cow with beans.
Its is called feijoada and I like it very much. Sometimes we add rice too.

Dominican Republic. Personally, i like cow meat, but normally the meat that accompanies the food is stewed chicken.

The whole food would look like this:

http://lacanastadominicana.com/image/2219938.jpeg

 

[pascal]

Now, my portuguese is well rusty, but I think the guy who wrote this page for Wikipedia wasn't too serious: http://pt.wikipedia.org/wiki/Feijoada

Why not too serious? He is right. One of the possible origins of the feijoada recipe here are the african slaves which used the less noble salted parts of pork (foot, nose, etc...) and beans. Another history I heard is that in some part of Portugal people have pork with white beans.

Today people use more important parts like bacon, sausage, salted ribs, salted cow meat, etc...

 

[pascal]

The whole food would look like this:

http://lacanastadominicana.com/image/2219938.jpeg

And where is the beans?

 

[mito]

Now, my portuguese is well rusty, but I think the guy who wrote this page for Wikipedia wasn't too serious: http://pt.wikipedia.org/wiki/Feijoada

the page needs translation, but that's about it.

 

[Sobek]

Two cheesymite scrolls and a 1.25L bottle of Ice Break today.

Got almost no sleep last night after being in bed all day with a chisle-o-matic headache the whole time, only to have to come into work today because almost everyone is out in Brisbane for some training seminar.

The caffeine helps..without it, my head hurts until I just snap. I have an addiction.

 

[Angelcurio]

And where is the beans?

This would be a better pic

 

[hey69]

i think i'm going to get a kebab plate with fries today ... i'm tired of eating everyday sandwicht tuna at work

 

[pascal]

This would be a better pic

Ahhh. Now it is better. Do you have it with manioc flour?

 

[Crisidelm]

Yesterday that Wikipedia page on feijoada was rather different and especially the bottom text wasn't nice at all...somebody changed it overnight. Oh well...

 

[pascal]

Got it.

One of the food I like most is not easy to find here in my town, Spanish sea food like Paella.

 

[nutball]

Bah, all this talk of food is making me hungry. Forgot to eat last night, and I've only got sarnies for lunch. The cafeteria here sucks and it's expensive.

(Though I do live in one of the curry capitals of the UK ... but ... nah, must resist, must enjoy my sarnies ... mmmm...).

 

[pascal]

I like the Nero cafe in London :smile2:

 

[pascal]

Sushi

Light and taste food for the summer :smile:

 

[Humus]

Bumping old threads are we?

Well, I had chicken teriyaki today.

 

[Mize]

home made new mexico green chile soup with quorn fake chicken and tortillas, mmm.

 

[pascal]

Bumping old threads are we?

Well, I had chicken teriyaki today.

Hehehe. I am rethinking my diet.
Going to the light side of the force.
Today it will be fresh green beans (unprocessed and not dried beans). :smile:

 

[mito]

for lunch:

noodle delight... crispy noodles with the sauce.

victoria park and consumers road, toronto...