Today (21st) I broke down and weighed myself and I am 76.15
you still a porky fooker though
Today (21st) I broke down and weighed myself and I am 76.15
you still a porky fooker though
BMI is 27.3 which isn't too bad compared to when I started and it was 33.6 or OBESE
Michael Jordan had a BMI over 30 when he was playing. I wouldn't put a lot of faith in the BMI if you carry any significant muscle.
This is anecdotal evidence, but most diabetics find that carbs in the morning pushes their blood sugar up much higher than the same amount later in the day. Typically as you are waking up, the body is dumping a whole load of hormones in to your blood to wake you up, including adrenaline, which makes your body more resistant to insulin. Of course, a healthy person would cope with the slightly increased resistance without any problems, but the suggestion is there that your body has to work slightly harder to cope with carb intake first thing.Oh and one thing (you shouldn't take my advice too seriously since you appear doing fine): I've personally found it's best to have the carbs in the evening. Having carbs at breakfast made me feel hunger during the day, and not having carbs in the evening made me sometimes wake in the middle of the night not feeling sleepy anymore.
I admit, I do not know how the diabetics can handle ketogenic diets, but I have never heard of non-diabetic persons following LCHF diet (properly) of going to ketoacidosis. And ketogenic diets really are used as therapy for diabetics quite widely.
You probably are aware of all this, but just in case this provides you with something new:
- In summary, the LCKD had positive effects on body weight, waist measurement, serum triglycerides, and glycemic control in a cohort of 21 participants with type 2 diabetes. Most impressive is that improvement in hemoglobin A1c was observed despite a small sample size and short duration of follow-up, and this improvement in glycemic control occurred while diabetes medications were reduced substantially in many participants.
- Two diets - one severely restricting carbohydrate intake but with no limit on calories, and the other emphasizing low-glycemic carbohydrates and low calories - allowed high percentages of obese type 2 patients in a university study to reduce or even eliminate their diabetes medications (95.2 percent of the patients on the extreme low-carb diet and 62.1 percent of the patients on the low-glycemic diet).
- The evidence that a low-carb, saturated fat diet better for diabetics
On the 8th of December I was 79.8 KG
Today (21st) I broke down and weighed myself and I am 76.15
Total lost over 13 days = 3.65
Average a week = 1.96KG (2KG)
I feel pretty great actually. I just went for a 10.8km power walk non stop for 1 and 3/4 hours @ 6km/h.
Edit: My starting weight was 93.7KG and my earlier weight loss which I never measured was even faster than this.
Thats quite a lot you lost in weight. I myself am at my right weight which is roughly 90KG and I am 172cm high. I pack a lot of muscles and medium frame so that weight is my ideal. Maybe a few Kilos less to be very well defined and.. a tan.
Just dont get carried away to much and get skinny aint good for the health.
The problem with a ketogenic diet is that the action of ketosis stresses the liver and destroys muscle tissue. Also, a huge portion of the drop in weight from high-protein diets simply stems from the loss of water.
No, I've simply read up on the health effects of high-protein diets, from places like the American Heart Association. The health benefits of such diets are highly dubious. There are lots of risks. And it's unlikely that people who start on such diets often keep the weight off.You clearly have never followed ketogenic diet properly.
Edit: So set the facts straight:
- Any weight loss diet can cause loss of muscle mass, but ketogenic is probably the best way _not_ to lose muscles. The whole point in ketosis is to activate the fat metabolism to avoid gluconeogenesis.
- A huge portion of e.g. Squilliam's nearly 20kg weight loss is _not_ water. You lose the water bound to glycogen during the induction phase of the diet, nothing else.
No, I've simply read up on the health effects of high-protein diets, from places like the American Heart Association. The health benefits of such diets are highly dubious. There are lots of risks.
And it's unlikely that people who start on such diets often keep the weight off.
Anecdotally, everyone I know who loves bread, potatoes, sugar / sugary drinks is fat. Everyone I know who is more into savoury foods is pretty thin or within the normal weight range.
I wonder sometimes if one of the major reasons why carb restriction works is that it forces people to have more nutritionally complete meals.
Anecdotally, everyone I know who loves bread, potatoes, sugar / sugary drinks is fat. Everyone I know who is more into savoury foods is pretty thin or within the normal weight range.